Jimmy Shu’s Taste of the Territory
Series 1 | Episode 2 | Flavour
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The dry season in the Top End is a time for festivals, and one of the most popular is Glenti, a Greek cultural festival. Jimmy meets some of the Greek community preparing food for the event and learns to make the Greek speciality - dolmades.
Next, Jimmy goes inside the home of recent arrivals to Darwin - Jordanian mother and son Nadeem and Taghreed who run the food truck, Flavours of Damascus. Jimmy also heads to the colourful Malak Night Market.
